

About us
Together, with the help of our loved ones, we make Touch of Taste what it is; a personalized experience for everyone. Where every detail is uniquely yours.
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Your Taste is Our Expertise
Meet the Chef: René Ekamp - Your Private Chef on Curaçao
With over 15 years of culinary experience, I've had the privilege of working in every corner of the hospitality world—from lively bars and luxury hotels to Michelin-starred kitchens and prestigious event catering.
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For the last four years, he’s been lucky enough to call this beautiful island home and share his passion as a private chef.
Our mission is simple: to create unique, personalized menus that match your taste and style.


Meet the Sommelier & Manager: Jeandine de Bats
Jeandine brings a passion for wine and hospitality to every event.
With over eight years in the industry and a multiple wine-certifications, she combines her expertise in wine pairings with her love for creating unforgettable dining experiences.
Join Touch of Taste and experience Jeandine’s unique approach to food, wine, and hospitality on the island.
